CVap Programmer

CVap Programming

General Settings

Filename (This is the name of the XML file that contains the settings you will transfer to your CVap unit.
We are not naming the individual channels yet.
Example: "Monday Menu Settings" or "CHV Settings")

Equipment type
Holding Cabinet (HOV)
Cook and Hold Oven (CHV)
Retherm Oven (RTV)

Series
Series 5
Series 7

Channel Mode
Standard
Timers Only

Select Temperature Scale
Celsius
Fahrenheit

The settings for "Auto Water Fill", "Security", "Volume", and "Tuning" will overwrite the settings on your equipment.
If you are still using the default settings, you should leave these settings alone.
If not, you should edit them so they match the settings for your equipment.

Are you still using the default settings for Security, Volume and Tuning?
Yes, we are still using the default settings for Auto Water Fill, Security, Volume and Tuning
No, we need to set these to settings other than the default.

Auto Water Fill:
Off On

Security: locks or unlocks unit allowiong for daily use only
Off
On

Alert Volume (0(mute)-24)

Tuning: calibrates vapor temperature for maximum efficiency

Default Display Temperature
Air
Evaporator

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yields.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your first channel.
If you would like to review your data for this channel, click the button below.

If you have other channels to program, choose the "Begin Next Channel" button.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yeild.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your second channel.
If you would like to review your data for this channel, use the button below.

If you have other channels to program, click the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, choose the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your third channel.
If you would like to review your data for this channel, click the button below.

If you have other channels to program, choose the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your fouth channel.
If you would like to review your data for this channel, click the button below.

If you have other channels to program, choose the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your fifth channel.
If you would like to review your data for this channel, click the button below.

If you have other channels to program, choose the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your sixth channel.
If you would like to review your data for this channel, click the button below.

If you have other channels to prgram, choose the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: reduces air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming your seventh channel.
If you would like to review your data for this channel, click the button below.

If you have another channel to program, choose the "Begin Next Channel" button below.

If you have programmed all the channels you need, you may save your file below.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.

Cook Settings

Hold Settings

Channel Number

Recipe Name

Cook Process
Hold Only
Cook and Hold

Set Process

Cook Type
Probe
Timer

Probe Temperature:

Cook Time
Infinite
Set

Cook Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Cook Temperature:

Air Temperature
Off
Set

Air Cook Temperature:

High Yield: decreases air temperature during initial browning to increase yield.
On
Off

Convection (fan)
On
Off

Hold Time
Infinite
Set

Hold Time
Hours : Minutes
:

Vapor Temperature
Off
Set

Vapor Hold Temperature:

Air Temperature
Off
Set

Sous Vide

Air Hold Temperature:

Convection (fan)
On
Off

You have completed programming all your channels.
Once you save the program to an XML file, the data on this form will disappear.

Make sure your USB drive is ready to upload your CVap Settings by checking that:

The USB is formatted to FAT32.
There are no other XML files on the drive.
The drive is smaller than 4 GB in total size.

If you need further information about saving your file
or transferring the data to your equipment, use the following link:
CVap Programmer Help

You may then return to this window to finish saving your file.

If you would like to review your data for this channel,
choose the button below.

When you are ready to save your file, press the "Save to File" button below.

Settings Review

Once you have reviewed your data, you may return to the last page to save your data.